Dairy Food By-Products — cross-standard identity
Derived crosswalk of how one pet-food ingredient is named and defined across jurisdictions. No claim of regulatory equivalence is made — the pairing is anchored on Latin name + process and the verdict states where the definitions actually diverge.
- Latin anchor: Products obtained
- Process anchor: AAFCO
54.22"Dairy Food By-Products"; EU8.7.1"Dairy by-products" - Verdict:
closest_with_differences
Per-jurisdiction entry
| 法域 | 名称 / 编号 | 状态 / 描述 | 来源 |
|---|---|---|---|
| 🇺🇸 AAFCO (US) | Ch.6 54.22 "Dairy Food By-Products" | are the products resulting from the collection of solids contained in the wash water from the normal processing and packaging of various foods manufacturing plants. Dairy products are the primary source but non-dairy products may occasionally constitute a minor amount of the total volume. No sanitary sewer | AAFCO OP 2024 Ch.6, code 54.22 |
| 🇪🇺 EU | Reg 68/2013 8.7.1 "Dairy by-products" | Products obtained when producing dairy products (including, but not limited to: former dairy foodstuffs, centrifuge or separator sludge, white water, milk minerals).Where specifically prepared as feed material, may contain:—up to 0,5 % phosphates e.g. polyphosphates (e.g. sodium hexametaphosphate), diphosphates (e.g. tetrasodiumpyrophosphate), used to decrease the viscosity and to stabilise protein during processing;—up to 0,3 % acids e.g. organic acids: citric acid, formic acid, propionic acid, Inorganic acids: sulphuric acid, hydrochloric acid, phosphoric acid, used for pH adjustments in many parts of production processes;—up to 0,5 % akalis e.g. sodium, potassium, calcium, magnesium hydroxides, used for pH adjustments in many parts of production processes;—up to 2 % free-flowing agents e.g. silicium dioxide, penta-sodium-triphosphate, tri-calcium-phosphate, used to improve powder flowing properties;—up to 0,4 % emulsifier lecithin. | EU Reg 68/2013 Annex, code 8.7.1 |
| 🇨🇳 CN | 公告1773 | name "乳及乳制品副产品" was not confirmed in the parsed 饲料原料目录 (Ann.1773); it may instead fall under the 饲料添加剂目录 (Ann.2045) or be absent. Marked as no confirmed CN 原料 entry. | 农业部公告第1773号 饲料原料目录 — not found |
| 🇨🇦 CA | Feeds Regs 2024 (CFIT) | Dairy food by-product dehydrated (or dried dairy food by-product) — is the product obtained after drying the liquid fraction resulting from processing outdated dairy food products such as milk, cottage cheese, yoghurt, etc. The waste dairy food products shall be picked up often such that no decomposition is evident. The product shall be free from harmful microorganisms. It shall be labelled with the following statement: "This ingredient is free of antimicrobial activity and is not a source of viable microbial cells." It shall be labelled with guarantees for minimum percent crude protein, maximum percent crude fat, maximum percent moisture, and maximum percent salt. | Canadian Feed Ingredients Table (CFIT), inspection.canada.ca; SOR/2024-132 |
Crosswalk verdict
The AAFCO and EU entries are the closest with differences pair for this ingredient (matched on name + Latin/process anchor). Differences in allowed species, ash/protein limits, or processing wording are noted per cell above rather than asserted as identical.
Multilingual names (official where free)
- EN (AAFCO/EU): see per-jurisdiction entry above
- ZH (CN): 乳及乳制品副产品
- BG (EUR-Lex 68/2013 official): Странични млечни продукти
- CS (EUR-Lex 68/2013 official): mléčné vedlejší výrobky
- DA (EUR-Lex 68/2013 official): Mejeribiprodukter
- DE (EUR-Lex 68/2013 official): Milch-Nebenerzeugnisse
- EL (EUR-Lex 68/2013 official): Τυροκομικά υποπροϊόντα
- ES (EUR-Lex 68/2013 official): Subproductos lácteos
- ET (EUR-Lex 68/2013 official): Piimatootmise kõrvalsaadused
- FI (EUR-Lex 68/2013 official): Meijeriteollisuuden sivutuotteet
- FR (EUR-Lex 68/2013 official): Sous-produits laitiers
- GA (EUR-Lex 68/2013 official): not available in Irish (GA) on EUR-Lex — document 32013R0068 was never translated into Irish
- HR (EUR-Lex 68/2013 official): Mliječni nusproizvodi
- HU (EUR-Lex 68/2013 official): Tejből készült melléktermékek
- IT (EUR-Lex 68/2013 official): Sottoprodotti lattiero-caseari
- LT (EUR-Lex 68/2013 official): Šalutiniai pieno produktai
- LV (EUR-Lex 68/2013 official): Piena pārstrādes blakusprodukti
- MT (EUR-Lex 68/2013 official): Prodotti sekondarji tal-ħalib
- NL (EUR-Lex 68/2013 official): Bijproducten van de zuivelindustrie
- PL (EUR-Lex 68/2013 official): Uboczne produkty mleczne
- PT (EUR-Lex 68/2013 official): Subprodutos lácteos
- RO (EUR-Lex 68/2013 official): Subproduse lactate
- SK (EUR-Lex 68/2013 official): Vedľajšie mliečne produkty
- SL (EUR-Lex 68/2013 official): mlečni stranski proizvodi
- SV (EUR-Lex 68/2013 official): Mejeribiprodukter
- JA (FAMIC 飼料の公定規格 別表): 脱脂粉乳 _(closest: FAMIC lists dairy products (脱脂粉乳 etc.); generic dairy by-products not a single entry)_
- KO (사료 등의 기준 및 규격, law.go.kr admRulSeq 2100000263778): not listed — 유제품/유청 (dairy) class not enumerated in the parsed HWP appendices; honest gap
- RU (ТР ТС 024/2011 «О безопасности кормов и кормовых добавок», ЕАЭС): not retrieved — the in-force EAEU feed technical regulation exists, but its feed-material nomenclature could not be obtained as a first-hand parseable substring in this environment (adilet.zan.kz / docs.cntd.ru returned 000, eec.eaeunion.org 404 via Tokyo relay; JS-gated). Honest gap, not fabricated.
> Method: derived_from_dataset. Every quoted name/definition is from the first-hand source cited per cell. Equivalence is a derived editorial judgement anchored on Latin name + process; where jurisdictions use different regulatory units the verdict is closest_with_differences / no_confirmed_equivalent rather than 'same'.